Porcine α L-iduronidase(IDUA) ELISA Kit EIA05116p

• Alias：
  MPS-I key enzyme; L-iduronidase
• Assay Range：
  0.156-10 ng/mL
• Sensitivity：
  the minimum detectable Porcine α L-iduronidase(IDUA) up to 0.052 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Porcine α L-iduronidase(IDUA) in liquid samples.
• Application：
  ELISA

Guinea pig α L-iduronidase(IDUA) ELISA Kit EIA05116Gu

• Alias：
  MPS-I key enzyme; L-iduronidase
• Assay Range：
  0.156-10 ng/mL
• Sensitivity：
  the minimum detectable Guinea pig α L-iduronidase(IDUA) up to 0.052 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Guinea pig α L-iduronidase(IDUA) in liquid samples.
• Application：
  ELISA

Goat α L-iduronidase(IDUA) ELISA Kit EIA05116Go

• Alias：
  MPS-I key enzyme; L-iduronidase
• Assay Range：
  0.156-10 ng/mL
• Sensitivity：
  the minimum detectable Goat α L-iduronidase(IDUA) up to 0.052 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Goat α L-iduronidase(IDUA) in liquid samples.
• Application：
  ELISA

Chicken α L-iduronidase(IDUA) ELISA Kit EIA05116Ch

• Alias：
  MPS-I key enzyme; L-iduronidase
• Assay Range：
  0.156-10 ng/mL
• Sensitivity：
  the minimum detectable Chicken α L-iduronidase(IDUA) up to 0.052 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Chicken α L-iduronidase(IDUA) in liquid samples.
• Application：
  ELISA

Canine α L-iduronidase(IDUA) ELISA Kit EIA05116Ca

• Alias：
  MPS-I key enzyme; L-iduronidase
• Assay Range：
  0.156-10 ng/mL
• Sensitivity：
  the minimum detectable Canine α L-iduronidase(IDUA) up to 0.052 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Canine α L-iduronidase(IDUA) in liquid samples.
• Application：
  ELISA

Bovine α L-iduronidase(IDUA) ELISA Kit EIA05116Bo

• Alias：
  MPS-I key enzyme; L-iduronidase
• Assay Range：
  0.156-10 ng/mL
• Sensitivity：
  the minimum detectable Bovine α L-iduronidase(IDUA) up to 0.052 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Bovine α L-iduronidase(IDUA) in liquid samples.
• Application：
  ELISA

Rabbit α Lactalbumin(α La) ELISA Kit EIA05115Rb

• Alias：
  Lactose synthase cofactor; milk whey protein
• Assay Range：
  0.312-20 ng/mL
• Sensitivity：
  the minimum detectable Rabbit α Lactalbumin(α La) up to 0.104 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Rabbit α Lactalbumin(α La) in liquid samples.
• Application：
  ELISA

Porcine α Lactalbumin(α La) ELISA Kit EIA05115p

• Alias：
  Lactose synthase cofactor; milk whey protein
• Assay Range：
  0.312-20 ng/mL
• Sensitivity：
  the minimum detectable Porcine α Lactalbumin(α La) up to 0.104 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Porcine α Lactalbumin(α La) in liquid samples.
• Application：
  ELISA

Guinea pig α Lactalbumin(α La) ELISA Kit EIA05115Gu

• Alias：
  Lactose synthase cofactor; milk whey protein
• Assay Range：
  0.312-20 ng/mL
• Sensitivity：
  the minimum detectable Guinea pig α Lactalbumin(α La) up to 0.104 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Guinea pig α Lactalbumin(α La) in liquid samples.
• Application：
  ELISA

Goat α Lactalbumin(α La) ELISA Kit EIA05115Go

• Alias：
  Lactose synthase cofactor; milk whey protein
• Assay Range：
  0.312-20 ng/mL
• Sensitivity：
  the minimum detectable Goat α Lactalbumin(α La) up to 0.104 ng/mL.
• Specification：
  96T
• Storage Conditions：
  -20℃(Short-term should be stored at 4℃,such as 2 weeks).
• Purpose：
  Intended for the in vitro quantitative determination of Goat α Lactalbumin(α La) in liquid samples.
• Application：
  ELISA